The standard Australian built in oven has a width of 60cm and height of 60cm-90cm. However, there are a number of different oven types – each with their own specific dimensions – so a standard size across the board is difficult to calculate. The different types of ovens include; built in, wall, countertop, microwave, small, medium, large, combined countertop oven and stoves, half size, full size, and more.

The most common oven sizes in Australia are 60cm ovens, 75cm ovens and 90cm ovens. 60cm is a universal size width is the most popular out of the three. However, 75cm and 90cm widths are better suited to family homes and are very common in those contexts.

90cm is a very wide oven size and is usually used by people with a passion for cooking or with large families. Anything over 72cm tall is considered a large capacity oven, while 60cm tall ovens are the standard and 45cm ovens are compact.

Capacity

The most important dimension for an oven is the width. The majority of ovens will have the same height and depth no matter what, so width is the dimension to keep an eye on. (Though some specialized ovens such as the pizza oven may have an unusual height).

Another way to measure the size of an oven is its capacity, which is measured in litres. 35-40 litres is the smallest capacity and will support the cooking efforts of one or two people. 40-70 litres is the standard and will comfortably feed three or four people. 70 litres and more is best suited for large households with 4+ people, big eaters, or the two combined.

Choosing an oven: functions

Besides size, one of the most critical things to consider when choosing an oven is the functions that you will want your oven to have. If you plan on grilling, you should invest in an oven with a separate grill (especially if you tend to cook larger meals). For baking, you will most likely want a fan-oven. Roasting can be done in conventional ovens and fan ovens, but for the best result you should consider opting for a steam oven – this will help to keep your roast meats succulent and can even be used to make delicious, fluffy bread.

Many ovens on the market today are multi-function and will have some combination of the above options. Make sure that you research beforehand to check which functions you will need most and cross-reference this with the oven that you are thinking of buying.

Standard oven size Australia

To help you understand how the oven will fit into your space, here is an overview of the most common oven dimensions and measurements in Australia, from types to brands.

Oven sizes guide Australia: A comparison of the most popular oven measurements and average oven sizes in modern Australian kitchens

08. Microwave oven

Many people forget that a microwave is technically classified as a type of oven. Standard microwave oven sizes also vary depending on type, but the most common dimensions for an Australian microwave are 50cm (width) x 30cm (height) x 40cm (depth).

07. Traditional oven

Standard/traditional ovens have a width of 60cm and a height of either 60cm (most commonly) or 90cm. One example is the Westinghouse oven 60cm, pictured above and available here from Staxonline for $745.

06. Bosch oven

Bosch are an extremely popular brand of high quality ovens which is renowned across Australia. Their ovens are particularly notable for their innovative technologies, such as the 60cm Series 4 Electric Built-In Oven pictured above.

05. Smooth wall oven

A smooth wall oven is a type of oven which can be installed directly into the wall space rather than the cooktop or countertop. Wall ovens are particularly popular for their space-saving design and their seamless appearance. Wall ovens are typically 60cm -77cm wide. Large wall ovens are between 80cm-90cm.

04. Countertop oven

A countertop oven is one which is not built into the walls or cabinetry and can be moved anywhere on the bench-space. Standard countertop ovens are usually slightly smaller than the standard – around 40-60cm wide. Large benchtop ovens may even have custom dimensions as they are usually for cooking specific meals such as pizza or bread.

03. Small built-in oven

A small or compact oven is a great way to save some space if you don’t need to feed a lot of people all at once. Compact ovens are usually between 40-60cm wide, as are countertop ovens. They have a capacity of between 35-40 litres - the smallest size which will allow you to cook for one or two people.

02. Under bench ovens

Ovens which fit underneath a benchtop are a great way to save space and keep your kitchen aesthetically united throughout. They typically have the same dimensions as any other standard oven, 60cm width x 60cm height.

01. Large ovens

Double ovens are a common staple of industrial kitchens, but their popularity in the home is rising rapidly. A double oven has double the racks and will allow you to cook multiple meals (as well as appetizers) at the same time. Large ovens can be anything from 750mm to an 800mm wide oven as it is a broad category. Some examples of large ovens include the Blanco 75cm oven, Westinghouse 75cm oven, and Westinghouse 90cm oven pictured above.

Architecture & Design Team

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